FOOD EQUIPMENT ONLINE CATALOG

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MEAT / DELI / VEGETABLE / CHEESE SLICERS
NEW, USED, REFURBISHED & REBUILT FOOD SERVICE EQUIPMENT FOR SALE
Globe 3975 Slicer
12" blade
Variable speed automatic
20-60 strokes per minute
9 preset speeds
Stainless steel construction
Top mounted sharpener
Gear drive
115 / 60 / 1 -
Max 9 amps
Two motors:
Knife: 1/2 HP
Chute: 1/8 HP
Lift lever
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Berkel 909A Slicer
Ability to handle heavy-duty volume
Stainless Steel
Sanitary burnished aluminum
Center plate interlock
Built-in timer automatically shuts the
slicer off after 15 seconds of non-use
12 1/2"" blade
2 speed, 1/2 HP, 115/60/1
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New Brunswick Manual Slicer
Model 10. Manual. Electrical: 110V / 60 Hz / 1 Phase; 5.0 Amps, 1/3 HP. Knife Diameter: 10". Knife Sharpener: Built-in. Operation: Gravity Feed. Slice Thickness: up to 9/16" (14 mm).
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Model 20-7BM
Vegetable Slicer
Cuts 5,000 to 10,000 lbs. per hour.
Direct Drive and French curve blades with serrated teeth for fast, clean and no product bruising.
Funnel shape top hopper with safety cap.
Specify to fit any slicer conveyor, barrel, wash, or mix system.
Easy maintenance.
Shred: .025 - 1/4" (thickness),
1/4" - 4" (length)
Tube system will slice all vegetables 1/16" to 1" thick.
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PRICING AND AVAILABILITY
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Model 26NS
Vegetable Slicer
Cuts 5,000 to 25,000 lbs. per hour.
Direct Drive and French curve blades with serrated teeth for fast, clean and no product bruising.
Funnel shape top hopper with safety cap.
Specify to fit any slicer conveyor, barrel, wash, or mix system.
Easy maintenance.
Shred: .025 - 1/4" (thickness),
1/4" - 4" (length)
Tube system will slice all vegetables 1/16" to 1" thick.
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PRICING AND AVAILABILITY
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Model 34LG
Vegetable Slicer
Cuts 23,000 to 38,000 lbs. per hour.
Direct Drive and French curve blades with serrated teeth for fast, clean and no product bruising.
Funnel shape top hopper with safety cap.
Specify to fit any slicer conveyor, barrel, wash, or mix system.
Easy maintenance.
Shred: .025 - 1/32" (thickness),
1/4" - 5" (length)
Tube system will slice all vegetables 1/16" to 1" thick.
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PRICING AND AVAILABILITY
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20 Inch
Vegetable Slicer VSC
Cuts Up To 16,000 lbs. Per Hour.
Gear Driven Direct Drive (3 Year Warranty).
All controls included.
Adaptable to conveyor line or floor model.
Two - sided feed capacity.
Will stack product as it cuts.
Blade disc and 1 to 2 blades included.
Easy maintenance and sanitation.
Shred: .025 - 1/4" (thickness),
1/4" - 4" (length)
Tube system will slice all vegetables 1/16" to 1" thick.
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PRICING AND AVAILABILITY
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Grote 613 Slicer with Conveyor
Take-away conveyor. Bulk slice, stack, and shingle modes. Stainless steel construction. 60 to 90 strokes per minute, per lane. Pendulum slicing action. Band blade cutting principle. Gravity feed product method. Shuttle conveyor for product stacking. Emergency stop button. Auto water reservoir with pump. Dedicated control board. Easily removable conveyor motor and trays for easy cleaning.
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Biro PC 109 Horizontal Slicer
Automatic. Cutting Chamber: 10" (254 mm) wide x 9" (228 mm) high x 30" (762 mm) long. Blade Speed: 180 slices per minute. Safety Interlocks, Magnetic Brake. PC Controlled 9 programs. Stainless Steel Frame & Skin, Lexan Chamber Lids. 220 V / 60 Hz / 3 Phase; 3 HP, 2.2 kW, 9.4 Amps.
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TRIEF TK-640 Cutlet Slicer
Type 059. Cutting chamber: 7" x 7" x 26"L. 180 slices per minute. Adjustable slice thickness: 1/16" to 1.75". Overall dim.: 72" x 3' x 36"H. Stainless steel housing & frame.
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PRICING AND AVAILABILITY
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RESTAURANT AND DELI STYLE SLICERS |
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